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Die Inhalte des Mikrobiologiekurses, der
im Rahmen von BIO-III stattfindet, sind in den folgenden Kapiteln des Lehrbuches Madigan,
M.T., J.M. Martinko and J. Parker, BROCK, BIOLOGY OF MICROORGANISMS, 9th
ed. 1999, und 10th ed. 2003 Prentice Hall, enthalten.
Sie bilden die Voraussetzungen für den Kurs "Biochemie und Physiologie der Prokaryoten".
|
Kapitel
in
BBOM
9th ed. |
Titel |
Reading
Assignments
|
zur
Vorlesung
und den Übungen
= Prüfungsstoff |
zu
den Experimenten |
|
1
|
Microorganisms and Microbiology
|
1.4-1.9
|
1.6,
|
| 2 |
Macromolecules |
|
|
|
3
|
Cell Biology
|
|
3.1,
3.7, 3.8, 3.11
|
|
4
|
Nutrition and Metabolism
|
4.1-4.4,
4.6, 4.9, 4.10,
|
4.2,
4.3, 4.4,
4.6, Appendix 1, 4.8,
4.9,
4.14, 4.20,
|
|
5
|
Microbial
Growth
|
5.2-5.9,
5.12,
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5.1
-5.8, 5.12 (S. 158-161),
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| 6 |
Principles of Microbial Molecular Biology |
|
|
|
7
|
Regulation
of Gene Expression
|
|
7.2,
7.6,
(Fig. 7.21)
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| 8 |
Viruses |
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|
|
9
|
Microbial
Genetics
|
|
9.1,
9.3, 9.4, 9.5, 9.8,
9.6,
9.9,
Fig.10.5,
|
|
10
|
Genetic
Engineering and Biotechnology
|
|
fig
10.5, 10.16,
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| 11 |
Industrial
Microbiology / Biocatalysis
|
11.2,
11.6-11.9,
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11.2
,
11.3, 11.8,
11.9, 11.13,
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| 12 |
Microbial
Evolution and Systematics
|
12.1-12.5,
12.7,
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12.4
-12.7,
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| 13 |
Prokaryotic Diversity: Bacteria
|
13.1,
13.4,
13.5,
13.8,
13.10,
13.17, 13.18,
13.19,
13.21, 13.23,
|
13.10,
13.11,
13.16, 13.18, 13.24
|
| 14 |
Prokaryotic Diversity: The Archaea
|
14.1,
14.3,
14.5 - 14.10
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| 15 |
Metabolic
Diversity
|
|
15.15,
15.16,
15.24,
15.26,
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| 16 |
Microbial
Ecology
|
|
16.4,
16.5, 16.14, 16.15,
16.16
, 16.20,
16.24,
|
| 17 |
Eukaryotic Microorganisms
|
17.1-17.3
|
17.1-17.3
|
| 18 |
Microbial Growth Control
|
18.1-18.13,
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18.7,
18.8, 18.12
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| 19 |
Host-Parasite Relationships
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|
19.2,
19.4,19.6,
19.7, 19.8, 19.11
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| 20 |
Concepts
of Immunology |
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| 21 |
Clinical
and Diagnostic Microbiology and Immunology
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|
21.1,
21.2,
21.3, 21.10,
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| 22 |
Epidemiology and Public Health Microbiology
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22.2,
22.3, 22.5, 22.6, 22.9,
|
22.7,
22.8, 22.10
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| 23 |
Person
to Person microbial Diseases |
|
|
| 24 |
Animal-Transmitted,
Vectorborne and Common-Source microbial Diseases |
|
|
|
|
Kapitel
in
BBOM
10th ed. |
Titel |
Reading Assignments -
BBOM 10th. edition
|
zur
Vorlesung
und den Übungen
|
zu
den Experimenten |
|
1
|
Microorganisms
and Microbiology |
1.3
- 1.6 |
|
| 2 |
An
Overview of microbial Life |
2.3
- 2.6 |
|
| 3 |
Macromolecules |
|
|
| 4 |
Cell
Structure and Function |
|
4.1,
4.8, 4.9-4.11 |
| 5 |
Nutrition
and Metabolism |
5.1
- 5.4, 5.6, 5.10, 5.11 |
5.1
- 5.4, 5.6, 5.8 - 5.10, 5.14 |
| 6 |
Microbial
Growth |
6.3
- 6.10, 6.13 |
6.1
- 6.9, 6.13 |
| 7 |
Microbial
molecular Biology |
|
|
| 8 |
Regulation
of Gene Expression |
|
8.5,
8.7, 8.9 |
| 9 |
Essentials
of Virology |
|
|
| 10 |
Bacterial
Genetics |
|
10.1
- 10.6, 10.8, 10.9, 10.12 |
| 11 |
Microbial
Evolution and Systematics |
11.1
- 11.7 |
11.4,
11.5 |
| 12 |
Prokaryotic
Diversity: Bacteria |
12.2
- 12.6, 12.11, 12.18 - 12.20, 12.22, 12.24 |
12.11,
12.12, 12.17, 12.19, 12.25 |
| 13 |
Prokaryotic
Diversity: Archaea |
13.1,
13.4, 13.6 - 13.11 |
|
| 14 |
Eukaryotic
Microorganisms |
14.1
- 14.8 |
|
| 15 |
Microbial
Genomics |
|
|
| 16 |
Bacterial,
Plant and Animal Viruses |
|
|
| 17 |
Metabolic
Diversity |
|
17.25,
17.27 |
| 18 |
Methods
in microbial Ecology |
|
18.1
- 18.3 |
| 19 |
Microbial
Habitats, Nutrient Cycles and Interactions |
|
19.10
- 19.12 |
| 20 |
Microbial
Growth Control |
20.1
- 20.9 |
|
| 21 |
Human
Microbe Interactions |
|
21.4,
21.6, 21.7, 21.9, 21.10 |
| 22 |
Essentials
of Immunology |
|
|
| 23 |
Molecular
Immunology |
|
|
| 24 |
Clinical
Microbiology and Immunology |
|
24.1,
24.3, 24.13 |
| 25 |
Epidemiology |
25.2
- 25.5, 25.9 |
25.11 |
| 26 |
Person-to-Person
microbial Diseases |
|
26.1 |
| 27 |
Animal-Transmitted,
Arthropod-Transmitted and Soilborne microbial Diseases |
|
|
| 28 |
Wastewater
Treatment, Water Purification and Waterborne microbial Diseases |
|
|
| 29 |
Food
Preservation and Foodborne microbial Diseases |
|
|
| 30 |
Industrial
Microbiology / Biocatalysis |
30.2,
30.5 - 30.9 |
30.2,
30.3 |
| 31 |
Genetic
Engineering and Biotechnology |
|
31.1 |
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